The Story
First cold-pressed 100% Extra Virgin Olive Oil produced in the PDO region of Trás-os-Montes in the Douro Valley, according to strict PDO criteria. This is a guarantee of quality and provenance.
FAQ
What does this olive oil taste like? Expect a balanced and harmonious flavour with a fresh green fruity aroma, notes of almonds, a medium peppery bite and an elegant lasting finish.
What does PDO mean for this oil? Produced in the PDO region of Tras-os-Montes in the Douro Valley to strict PDO criteria, it carries a guarantee of quality and provenance.
Which olives are used? This oil is made from a unique blend of the finest indigenous olive varieties: Verdeal, Madural and Cobrancosa.
Is this olive oil suitable for keto diets? Made purely from olive oil, it is a pure fat with no carbohydrate, naturally suited to keto and low-carb diets.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
First cold-pressed 100% Extra Virgin Olive Oil produced in the PDO region of Trás-os-Montes in the Douro Valley, according to strict PDO criteria. This is a guarantee of quality and provenance.
FAQ
What does this olive oil taste like? Expect a balanced and harmonious flavour with a fresh green fruity aroma, notes of almonds, a medium peppery bite and an elegant lasting finish.
What does PDO mean for this oil? Produced in the PDO region of Tras-os-Montes in the Douro Valley to strict PDO criteria, it carries a guarantee of quality and provenance.
Which olives are used? This oil is made from a unique blend of the finest indigenous olive varieties: Verdeal, Madural and Cobrancosa.
Is this olive oil suitable for keto diets? Made purely from olive oil, it is a pure fat with no carbohydrate, naturally suited to keto and low-carb diets.
