Original: $4.90
-65%$4.90
$1.72The Story
Indulge guilt-free with Moo Free's Bunnycomb Egg – a delicious dairy-free chocolate treat perfect for Easter celebrations or any occasion. Crafted with smooth, creamy vegan chocolate and filled with crispy honeycomb pieces, this 85g egg delivers satisfying crunch and rich flavour without compromise. Ideal for those following plant-based diets, avoiding dairy, or simply seeking a lighter chocolate experience. Beautifully packaged and ready to enjoy straight from the box. A thoughtful gift that proves ethical chocolate never sacrifices taste.
Free-From & Vegan Bunnycomb Easter Egg (85g)
Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Glucose Syrup, Rice Flour, Emulsifier: Lecithin, Raising Agent: Sodium Bicarbonate.
*Rainforest Alliance Certified cocoa.
FAQ
Is this egg dairy-free and vegan? Yes, it is a dairy-free chocolate egg made with vegan chocolate and suited to plant-based diets. It is described as free-from and vegan.
What is inside the Bunnycomb egg? Smooth, creamy vegan chocolate filled with crispy honeycomb pieces. The 85g egg delivers a satisfying crunch and rich flavour.
What are the ingredients? Sugar, cocoa mass, shea oil, rice syrup, cocoa butter, rice starch, inulin, glucose syrup, rice flour, lecithin emulsifier, and sodium bicarbonate raising agent. The cocoa is Rainforest Alliance certified.
Does it make a good gift? Beautifully packaged and ready to enjoy straight from the box, it makes a thoughtful gift for Easter or any occasion.
Description
Indulge guilt-free with Moo Free's Bunnycomb Egg – a delicious dairy-free chocolate treat perfect for Easter celebrations or any occasion. Crafted with smooth, creamy vegan chocolate and filled with crispy honeycomb pieces, this 85g egg delivers satisfying crunch and rich flavour without compromise. Ideal for those following plant-based diets, avoiding dairy, or simply seeking a lighter chocolate experience. Beautifully packaged and ready to enjoy straight from the box. A thoughtful gift that proves ethical chocolate never sacrifices taste.
Free-From & Vegan Bunnycomb Easter Egg (85g)
Sugar, Cocoa Mass*, Shea Oil, Rice Syrup, Cocoa Butter*, Rice Starch, Inulin, Glucose Syrup, Rice Flour, Emulsifier: Lecithin, Raising Agent: Sodium Bicarbonate.
*Rainforest Alliance Certified cocoa.
FAQ
Is this egg dairy-free and vegan? Yes, it is a dairy-free chocolate egg made with vegan chocolate and suited to plant-based diets. It is described as free-from and vegan.
What is inside the Bunnycomb egg? Smooth, creamy vegan chocolate filled with crispy honeycomb pieces. The 85g egg delivers a satisfying crunch and rich flavour.
What are the ingredients? Sugar, cocoa mass, shea oil, rice syrup, cocoa butter, rice starch, inulin, glucose syrup, rice flour, lecithin emulsifier, and sodium bicarbonate raising agent. The cocoa is Rainforest Alliance certified.
Does it make a good gift? Beautifully packaged and ready to enjoy straight from the box, it makes a thoughtful gift for Easter or any occasion.
