Original: $5.99
-65%$5.99
$2.10The Story
Cherry Bakewell Curd captures the essence of the classic British dessert in spreadable form. This artisanal curd from The Curious Curd Co blends smooth, velvety curd with the distinctive flavours of cherry and almond that define a traditional bakewell tart. Perfect for layering into yoghurt, swirling through cheesecake, or spreading on warm scones and pastries, this 210g jar delivers authentic bakery-inspired taste. It brings flavour to both simple breakfasts and elaborate desserts.
Ingredients: Sugar, egg, butter [milk], cherry concentrate (10.5%), almond syrup [sugar, water, natural flavouring, bitter almond extract] (4%), gelling agent: fruit pectin, acidity regulator: citric acid, natural almond flavour (0.5%), natural cherry flavour (0.3%).
FAQ
How do I use cherry bakewell curd? Perfect for layering into yoghurt, swirling through cheesecake, or spreading on warm scones and pastries. It brings flavour to both simple breakfasts and elaborate desserts.
What does cherry bakewell curd taste like? Smooth and velvety, it blends the distinctive flavours of cherry and almond that define a traditional bakewell tart. It captures the essence of the classic British dessert in spreadable form.
What is cherry bakewell curd made from? Made with sugar, egg, butter, cherry concentrate and almond syrup, it is set with fruit pectin. Natural almond and cherry flavours complete the bakery-inspired taste.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Cherry Bakewell Curd captures the essence of the classic British dessert in spreadable form. This artisanal curd from The Curious Curd Co blends smooth, velvety curd with the distinctive flavours of cherry and almond that define a traditional bakewell tart. Perfect for layering into yoghurt, swirling through cheesecake, or spreading on warm scones and pastries, this 210g jar delivers authentic bakery-inspired taste. It brings flavour to both simple breakfasts and elaborate desserts.
Ingredients: Sugar, egg, butter [milk], cherry concentrate (10.5%), almond syrup [sugar, water, natural flavouring, bitter almond extract] (4%), gelling agent: fruit pectin, acidity regulator: citric acid, natural almond flavour (0.5%), natural cherry flavour (0.3%).
FAQ
How do I use cherry bakewell curd? Perfect for layering into yoghurt, swirling through cheesecake, or spreading on warm scones and pastries. It brings flavour to both simple breakfasts and elaborate desserts.
What does cherry bakewell curd taste like? Smooth and velvety, it blends the distinctive flavours of cherry and almond that define a traditional bakewell tart. It captures the essence of the classic British dessert in spreadable form.
What is cherry bakewell curd made from? Made with sugar, egg, butter, cherry concentrate and almond syrup, it is set with fruit pectin. Natural almond and cherry flavours complete the bakery-inspired taste.
