The Story
Mild Cauliflower Leaf Kimchi from The Ferm brings traditional fermented flavour with a gentle kick.
Made from nutrient-rich cauliflower leaves, this 250g jar delivers the probiotic benefits of authentic kimchi without overwhelming heat.
Perfect for those new to fermented foods or seeking a milder option. Enjoy straight from the jar, add to rice bowls, or use as a vibrant side dish.
Naturally fermented for gut-friendly goodness.
Ingredients: Cauliflower Leaf (82%), Onion, Broth [water, shiitake mushroom, kelp], Garlic, Sea Salt, Ginger, Mooli, Gochugaru, Cheong [pear, sugar], Persimmons, Carrots, Leeks, Cooked Rice Powder.
Description
Mild Cauliflower Leaf Kimchi from The Ferm brings traditional fermented flavour with a gentle kick.
Made from nutrient-rich cauliflower leaves, this 250g jar delivers the probiotic benefits of authentic kimchi without overwhelming heat.
Perfect for those new to fermented foods or seeking a milder option. Enjoy straight from the jar, add to rice bowls, or use as a vibrant side dish.
Naturally fermented for gut-friendly goodness.
Ingredients: Cauliflower Leaf (82%), Onion, Broth [water, shiitake mushroom, kelp], Garlic, Sea Salt, Ginger, Mooli, Gochugaru, Cheong [pear, sugar], Persimmons, Carrots, Leeks, Cooked Rice Powder.
