The Story
Organic cashew nuts — raw, whole, 1kg
Raw organic cashews from Vietnam — pale, plump and creamy, with the gentle sweetness that makes cashews the most versatile nut in a plant-based kitchen. 17g protein per 100g, nothing added.
Best for
- Soaking and blending — cashew cream, vegan cheese and silky sauces
- Stir-fries, curries and satay bowls
- Home-roasting with spices for a finer snack
- Homemade cashew milk and butter
FAQ
Why raw cashews? Raw kernels soak and blend into genuinely smooth creams — roasted ones don't. For ready-made, see RAWGORILLA's raw and toasted cashew butters.
How should I store them? Airtight jar, cool and dark — a kilo keeps well when sealed properly.
Ingredients: Organic Cashew Nuts
Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Country of Origin: Vietnam
| Typical Values | Per 100g |
| Energy | 570kcal / 2310kJ |
| Protein | 17g |
| Fat | 44g |
| - Of Which Saturates | 8g |
| Carbohydrates | 29g |
| - Of Which Sugars | 6g |
| Salt | 0.03g |
| Fibre | 3g |
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Organic cashew nuts — raw, whole, 1kg
Raw organic cashews from Vietnam — pale, plump and creamy, with the gentle sweetness that makes cashews the most versatile nut in a plant-based kitchen. 17g protein per 100g, nothing added.
Best for
- Soaking and blending — cashew cream, vegan cheese and silky sauces
- Stir-fries, curries and satay bowls
- Home-roasting with spices for a finer snack
- Homemade cashew milk and butter
FAQ
Why raw cashews? Raw kernels soak and blend into genuinely smooth creams — roasted ones don't. For ready-made, see RAWGORILLA's raw and toasted cashew butters.
How should I store them? Airtight jar, cool and dark — a kilo keeps well when sealed properly.
Ingredients: Organic Cashew Nuts
Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Country of Origin: Vietnam
| Typical Values | Per 100g |
| Energy | 570kcal / 2310kJ |
| Protein | 17g |
| Fat | 44g |
| - Of Which Saturates | 8g |
| Carbohydrates | 29g |
| - Of Which Sugars | 6g |
| Salt | 0.03g |
| Fibre | 3g |
