
The Story
Green “Konservoliá” olives characterized by fruity and spicy taste.
Traditionally cured, marinated in extra virgin olive oil with coriander seed and pink peppercorns and vacuum packed (“al naturale”). Fermented food, suitable for raw food and vegan nutrition.
Description
Green “Konservoliá” olives characterized by fruity and spicy taste.
Traditionally cured, marinated in extra virgin olive oil with coriander seed and pink peppercorns and vacuum packed (“al naturale”). Fermented food, suitable for raw food and vegan nutrition.























