Organic Toasted Hazelnut Flour

Our Organic Toasted Hazelnut Flour is made from carefully toasted hazelnuts for a rich, nutty flavour that will elevate your baking.

This naturally gluten-free flour adds depth and texture to your baking recipes while offering a wholesome alternative to traditional grain flour.

Perfect for pastries, cakes, and savoury dishes, it delivers a deliciously aromatic nutty boost to every bite. 

Ingredients: Organic Hazelnut Flour

Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: Turkey

Nutritional Information

Typical Values	Per 100g
Energy (kcal)	670
Energy (kJ)	2763
Fat	63g
- Of Which Saturates	4.6g
Carbohydrates	4.8g
- Of Which Sugars	4.3g
Protein	16.4g
Fibre	9g
Salt	0g